With a wine-colored façade, barrels in every corner and a lovely corky smell, the Bizetro sets the tone upon arrival. At the helm of this funny bistro, Pierrot and Luc, two friends who bet on French terroir and grandmother’s recipes. We do not come here to seek extended dishes or gastronomic creations, but indeed what is done good and good in the traditional French cuisine category.
Posted on by Alex MONY